As part of the campus’ ongoing commitment to safety during the pandemic, Cooper Dining Center will remain closed for the rest of the fall 2020 semester and the remainder of 2020.
As was recently shared with residential students and posted to the Oswego Forward website, a number of Auxiliary Services employees working in Cooper recently tested positive for COVID-19. Out of an abundance of caution, the college initiated the closure of Cooper Dining Center on Sunday, Nov. 15.
According to Auxiliary Services interim General Manager Stephen McAfee, Cooper will be cleaned, sanitized and disinfected during the closure.